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      Fresh Flour Whole Wheat Carrot Cake

      Super Moist Carrot Cake

      This carrot cake is wonderful!  It has a super moist crumb, is made with lots of fresh carrots, is high in fiber from fresh whole grain flour, and and it's finished off with a dreamy cream cheese icing.  The best part is that it is also easy and versatile.  You may choose to make it into cupcakes, round layered, Bundt, or even a very quick 9x13-inch cake- all you have to do is simply adjust the pan and baking time.  This recipe is also versatile to suit your personal taste preferences- I prefer no nuts or raisins so the recipe is listed as such, but we've included many options as mix-in ideas.

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      Easy Best Chocolate Cake with fresh flour

      Moist Fresh Flour Chocolate Cake

      Our Unsifted Chocolate Cake uses our delicious Dessert Berry Blend to make 100% organic whole grain fresh flour!  My favorite thing about this cake is the ease in which you can whip up a cake that everyone raves about.  I love it so much more than before with conventional flour.  It's also actually even fudgier if you frost it the day before and let the icing meld with the cake. 

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