Welcome to Unsifted | Your go-to source for #modernmilling and fresh flour baking!
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      An EASY SECRET to Soft + Fluffy Freshly Milled Bread

      An EASY SECRET to Soft + Fluffy Freshly Milled Bread

      We have a fresh flour secret to share with you and we are excited for you to experience the benefits!  For our customers it’s not a new secret, but we thought we’d share the WHY because we’ve been getting some lovely messages since we made the switch on our recipe cards a ways back. One customer messaged us on Instagram and said:

      "I am truly amazed at the difference!  When I pulled the dough out for the first time it felt softer to the touch....The bread is softer than ever!" 

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      fresh milled pumpkin spice rolls; freshly milled pumpkin spice. fresh flour pumpkin spice.

      Fresh Milled Pumpkin Spice Rolls

      Let's talk about our freshly milled Pumpkin Spice Rolls made with our lofty Unsifted Basic Blend. These little bundles of joy are like cinnamon rolls' cooler, more autumnal cousin. They're soft, fluffy, and filled with a cozy pumpkin spice filling that will make your taste buds do a happy dance.

      Are you a fan of chocolate with your pumpkin? If so, we highly encourage you to spread mini-chocolate chips over the dough after spreading out the filling!  We hope you enjoy these rolls as much as we do :)

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      freshly milled graham crackers. unsifted graham crackers. homemade graham crackers

      Fresh Milled Graham Crackers

      Unsifted Graham Crackers are made with our Basic Blend and are delightfully crisp while still having a tenderness about them. It is addicting!  We love them dipped in milk, as a snack when traveling, for s'mores, in our chocolate chip s'mores cookies, etc.  Who doesn't love a guilt-free Graham cracker?  Its the thing you never thought you needed, BUT once you make them that you can't live without.

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      fresh milled flaky biscuit. fresh milled buttermilk biscuit

      Fresh Milled Flaky Biscuits

      These Unsifted FLAKY BISCUITS are so so delicious. Personally, I like to be able to separate them into a few flaky layers...BUT I still want it to be tender.  I need a little bit of both. We love these biscuits plain, with gravy, sweetened and with strawberries, and with chocolate chips and a simple vanilla drizzle.  These biscuits pass the husband and kid test at my house and I hope you love them too :)

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      Unsifted Bagels; Whole wheat bagels; fresh flour bagels

      Fresh Milled Bagels

      These bagels are absolutely delicious and very fun to make! The quick boil in honey water gives them their iconic “chewy” exterior, with a soft dense middle that’s perfect for your favorite spreads and toppings. This recipe can be easily doubled to then freeze and reheat as an easy go-to breakfast or lunch option.

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